Today I had a bitchin' Mexi-Omelette.

I love it when a plan comes together. Today I was wondering what to have for breakfast, and then I remembered all the things we had in the fridge! Alas, there was only one delicious egg from Latta's left, but I'd have to make do. Scrambled it up with salt, pepper and a dash of half 'n' half, poured it into the hot buttered pan, threw in chicken, pickled jalapeño slices and cheddar. I was very pleased that I could be patient and relax enough to let it cook properly. Go, me! I even flipped it with the pan! WSM guacamole, sour cream, and Valentina. Heck yeah.